Latest from Farm Africa

Farm Africa has taken a major leap in driving the digital transformation of Uganda’s agricultural sector, leading a joint effort with the African Forum for Agricultural Advisory Services (AFAAS) and the Uganda Forum for Agricultural Advisory Services (UFAAS) to digitalise agricultural extension and advisory services....

A new report shows how forest-dependent communities in Ethiopia are collaborating with government, the private sector and NGOs to improve both forest conservation and livelihoods in the country’s ecologically critical Bale Eco-region. The report charts the progress of the Forests for Sustainable Development (FSD) programme,...

Farm Africa is excited to share that we are taking part in the Big Give Christmas Challenge in December, with thanks to funding from our Big Give Champion Coles-Medlock Foundation.

New evidence released by Farm Africa and its partners shows that regenerative agriculture is transforming smallholder farming systems in Kenya, particularly in Embu and Tharaka Nithi counties. Between 2017 and 2024, more than 50,000 farmers, supported through the Strengthening Regenerative Agriculture in Kenya (STRAK) project,...

On 27 September, the Anywaa Biosphere Reserve, located in Gambella Regional State in Ethiopia, was recognised by UNESCO as a member of its World Network of Biosphere Reserves under the Man and the Biosphere (MAB) Programme, designed to show a sustainable relationship between people and...

Last December we shared Everlyne’s prediction that “by next year, our lives will have been transformed.” Was she right? It’s time to find out.

With help from Farm Africa's NOURISH project, Tanzanian farmer, Yohana, has built an agroforestry enterprise from humble beginnings.

When Baleynesh looks back on her life just a few years ago, she remembers the uncertainty that came with depending entirely on rain-fed farming. Like many women in Ethiopia’s Bale Zone, she faced increasingly unpredictable weather patterns and shrinking harvests.

Farm Africa's Forest for Sustainable Development programme is helping to upskill Ethiopian coffee farmers with climate-friendly techniques to improve the quality of their produce, connect them to international markets and support sustainable livelihoods.

When farms lose productivity, it's hard to spare the fertile soils of nearby forest. To protect forests, Farm Africa, SOS Sahel and the Royal Norwegian Embassy in Ethiopia are helping farmers like Ahimed Adem transform their farming with climate-smart techniques.