Food for Good was founded over ten years ago. The campaign started with a group of food industry leaders climbing Kilimanjaro in support of our work, and has evolved to become a strong network of like-minded organisations supporting Farm Africa to embed sustainable agriculture in eastern Africa. Over the years, Food for Good has achieved impact for farmers in a variety of ways including long-term company support, overseas challenges, project visits, networking events and media coverage. To find out more about these challenges read our blog.

For more information on becoming a member and how Food for Good can benefit you and your organisation, contact foodforgood@farmafrica.org