Publication

2 September 2021

Women and children’s nutrition in Uganda

Country

Uganda

Key focus areas

Empower women

Increase food security and nutrition

Farm Africa’s Livestock for Livelihoods project helped Ugandan and Ethiopian pastoralist women set up sustainable, small-scale goat-rearing enterprises. This four-page booklet outlines how the project helped to improve the nutrition of women and young children in Karamoja, Uganda. Wasting in young children (0-59 months), infant and young child minimum dietary (IYCF-MDD) score, and Minimum Dietary Diversity for women (MDD-W) all showed positive trends and improvement during the project life cycle.

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