Five things I learnt at COP26
11 November 2021
Farm Africa's Chief Executive, Dan Collison, takes us through his five key takeaways from COP26 and how Farm Africa is ready to tackle climate change.
Blogs
Q&A with the NFU's London Marathon runners
28 September 2021
In the run up to the 2021 Virgin Money London Marathon, we spoke to three runners from the NFU who are preparing to take on 26.2 miles for Farm Africa.
The coffee lady: looking success in the eye
17 July 2021
Aberash was the first woman to join her coffee cooperative in rural Ethiopia. Now, she is trained in coffee production, has improved the quality of her coffee, has links to markets and can send her children to school.
How coffee and carbon credits cut deforestation in Bale, Ethiopia
07 May 2021
Protection of the forest in Ethiopia's Bale Eco-region is more urgent than ever as high population growth and low agricultural yields are leading to deforestation to make way for an expansion of the smallholder agricultural frontier.
Ten years of Food for Good challenges
16 March 2021
It’s the tenth anniversary of the Food for Good, a network that unites global food and farming businesses behind the power of food to change lives. To celebrate we’re taking a look at some of the network’s hardest and most rewarding challenges over the last ten years.
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Remember to give back this #BlackFriday with a donation to support #farmers in eastern Africa to boost their yields… https://t.co/BoNMXrhZq7
26 November
#HappyThanksgiving! We’re thankful to our supporters who help us support farmers like Emily in eastern Africa.
“I… https://t.co/wtv9pKNGAO
25 November
When poultry farmers lose their chickens, they lose their livelihoods. That’s why Farm Africa is working to protect… https://t.co/s0hdjzRreC
24 November
We've been working in forests for over 25 years, helping communities to protect the environment and grow their incomes at the same time.