Growing Futures - A Lesson in Sustainability
15 February 2019
Ruth Wells reflects on her recent visit to see Farm Africa's work in western Kenya, and how she found the projects to be environmentally, economically and socially sustainable.
Blogs
The sprouting of a new food movement
19 June 2018
The new Chefs for Change movement unites the world’s best chefs with the world’s most remote communities in transforming lives through sustainable farming.
Potato power: how a switch from white to orange is tackling hidden hunger
14 May 2018
Despite their enormous contribution to combating hunger globally, smallholders are disproportionately vulnerable to malnutrition. New crop varieties are helping smallholders fight back against micronutrient deficiency.
Agroecology in Action: Forest-Friendly Farming in Ethiopia
21 March 2018
On the International Day of Forests, Nicolas Mounard, CEO of Farm Africa, urges action to rescue the ailing voluntary carbon market that forest communities in Ethiopia are counting on.
Tackling food waste from field to fridge
13 March 2018
Working in partnership with FoodTrade ESA, Rikolto and Rural Urban Development Initiatives, Farm Africa is helping tackle food waste right at the start of the supply chain.
Latest on Twitter
"The project has changed my life. It has helped educate my children: I can now pay their school fees." Lucy, Kenya… https://t.co/OmrhZIfzex
Yesterday
The @NFUtweets Marathon team's sponsorship donations to @FarmAfrica will be matched by the UK government @DFID_UK… https://t.co/GkNv4fHefu
19 February
Delighted to have a Farm Africa stand in Hall 3 at the #NFU19 Conference, come and say hello if you're here. https://t.co/HCijB1pyfc
19 February
We've been working in forests for over 25 years, helping communities to protect the environment and grow their incomes at the same time.