Publications

All publications

Read more about our learning from Farm Africa's programmes in our publications.

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Food for Good brochure

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Snapshot of women’s engagement in Farm Africa projects in Kenya

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Rural Ethiopian women diversify livelihoods and boost entire communities’ climate resilience

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Mango Value Chain Development

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Promoting climate-smart agriculture through revitalising Farmer Training Centres

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Engaging Women in Entrepreneurial Farming Businesses

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Ecosystem-based adaptation to climate change

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Cooperative-based seed multiplication systems

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Small-scale irrigation

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Producing and marketing forest products: success stories

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Aquaculture for jobs, incomes and food security

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Building and unleashing community power

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An overview of Farm Africa’s approach to business

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Reducing deforestation and emissions in Bale – What’s the incentive for local communities?

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Farm Africa’s approach to trade

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Farm Africa’s approach to participatory forest management

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Sustainable agriculture for improved food security in Tigray, Ethiopia. Part two: Fruit and vegetable production.

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Sustainable agriculture for improved food security in Tigray, Ethiopia. Part three: Poultry production.

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