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Five things I learnt at COP26

11 November 2021

Farm Africa's Chief Executive, Dan Collison, takes us through his five key takeaways from COP26 and how Farm Africa is ready to tackle climate change.

Q&A with the NFU's London Marathon runners

28 September 2021

In the run up to the 2021 Virgin Money London Marathon, we spoke to three runners from the NFU who are preparing to take on 26.2 miles for Farm Africa.

The coffee lady: looking success in the eye

17 July 2021

Aberash was the first woman to join her coffee cooperative in rural Ethiopia. Now, she is trained in coffee production, has improved the quality of her coffee, has links to markets and can send her children to school.

How coffee and carbon credits cut deforestation in Bale, Ethiopia

07 May 2021

Protection of the forest in Ethiopia's Bale Eco-region is more urgent than ever as high population growth and low agricultural yields are leading to deforestation to make way for an expansion of the smallholder agricultural frontier.  

Ten years of Food for Good challenges

16 March 2021

It’s the tenth anniversary of the Food for Good, a network that unites global food and farming businesses behind the power of food to change lives. To celebrate we’re taking a look at some of the network’s hardest and most rewarding challenges over the last ten years.