07 July 2018
Today marks the International Day of Cooperatives. Farm Africa’s FoodTrade project, funded by UK aid from the UK government, encapsulates the importance of this year’s theme, “sustainable consumption and production”. The project showcases how cooperatives can help their members farm and sell smarter in order to boost their profits and protect the environment.
06 July 2018
Increasing the size of fingerlings (young fish) stocked reduces fish farmers’ production cycles and input costs, which improves farmers’ productivity and profits, a new study by Farm Africa and WorldFish reveals.
03 July 2018
Farm Africa has been awarded a grant from UK Aid Direct, the Department for International Development (DFID) fund supporting civil society organisations to achieve sustained poverty reduction.
Farm Africa's Head of Technical Team, Dr Diana Onyango, gave evidence to the House of Commons' International Development Committee last week, explaining how sustainable agriculture builds rural communities’ resilience to climate change, and bolsters food security and nutrition.
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